Johnsons Sausage Shoppe
USDA FSIS establishment M2377+P2377+V2377, Rio, Wisconsin
- Johnsons Sausage Shoppe is USDA FSIS establishment M2377+P2377+V2377 (M2377 (meat grant), P2377 (poultry grant), V2377 (voluntary inspection grant)) in Rio, Wisconsin, per the FSIS Meat, Poultry and Egg Product Inspection Directory as of .
- FSIS size class: Very Small (fewer than 10 employees or under $2.5 million in annual sales).
- Inspection activities under its grant: identification service, meat, identification service, poultry, meat processing, meat slaughter, poultry processing, poultry slaughter, voluntary (fee-based) meat processing, voluntary (fee-based) poultry processing, voluntary (fee-based) livestock slaughter, voluntary (fee-based) poultry slaughter, voluntary rabbit slaughter.
- Most recent grant of inspection: .
- No FSIS recall notices in the feed (which begins in 2014) name establishment M2377+P2377+V2377 as of .
- Establishment
- M2377+P2377+V2377
- Address
- 416 State Road 16, Rio, WI 53960
- Phone
- (920) 992-6328
- County
- Columbia County (FIPS 55021)
- FSIS district / circuit
- 25 / 2519
- Map
- 43.44467699, -89.24552901
- Directory listing date
What this plant does
- Active grants of inspection: meat, poultry, voluntary inspection.
- Slaughters: beef cows, steers, heifers, bulls and stags, dairy cows, market hogs, young goats, adult goats, sheep, lambs, bison.
- Processing categories: ready-to-eat (RTE) products; raw intact products; raw non-intact products (ground, injected, or tenderized).
- Species and products processed: beef, pork.
- Exempt operations also recorded here (outside the federal mark of inspection): custom-exempt livestock slaughter, custom-exempt meat processing, retail-exempt meat operations, halal (religious-exempt) livestock slaughter, kosher (religious-exempt) livestock slaughter, custom-exempt poultry slaughter, custom-exempt poultry processing, retail-exempt poultry operations.
- FSIS volume codes: processing volume category 3, slaughter volume category 2 (FSIS's own 1 to 5 scale; the directory does not publish the pound thresholds).
- Listeria control program for ready-to-eat product: Alternative 3 (9 CFR 430).
From FSIS's establishment demographic file; the slaughter and processing flags reflect activity recorded within the past 360 days, so they can differ from the current grant activities above.
FSIS recalls and public health alerts naming this establishment
No FSIS recall notices in the feed (which begins in 2014) name establishment M2377+P2377+V2377 as of . Notices that identify a plant only by company name are not attributed here, so this is not a statement that the plant has never had a recall.
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Coverage: federally inspected establishments only, as listed in the FSIS MPI directory. Plants under state inspection programs and custom-exempt or retail-exempt operations without a federal grant are not in the directory and not here. Recall matches are by establishment number as written in the notice text; a notice that names only a company is not attributed to any plant.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory (directory as of ) and the FSIS recall API. Contact FSIS, not this site, to correct a listing.