Whole Foods Market Connecticut Metro Kitchen
USDA FSIS establishment M3640+P3640, Wallingford, Connecticut
- Whole Foods Market Connecticut Metro Kitchen is USDA FSIS establishment M3640+P3640 (M3640 (meat grant), P3640 (poultry grant)) in Wallingford, Connecticut, per the FSIS Meat, Poultry and Egg Product Inspection Directory as of .
- FSIS size class: Small (10 to 499 employees).
- Inspection activities under its grant: meat processing, poultry processing.
- Most recent grant of inspection: .
- No FSIS recall notices in the feed (which begins in 2014) name establishment M3640+P3640 as of .
- Establishment
- M3640+P3640
- Address
- 1107 Northrop Road Unit #2, Wallingford, CT 06492
- Phone
- (203) 908-0953
- County
- South Central Connecticut Planning Region
- FSIS district / circuit
- 60 / 6006
- DUNS
- 119488367
- Map
- 41.4949561, -72.77080445
- Directory listing date
What this plant does
- Active grants of inspection: meat, poultry.
- Processing categories: ready-to-eat (RTE) products.
- FSIS volume codes: processing volume category 4 (FSIS's own 1 to 5 scale; the directory does not publish the pound thresholds).
- Listeria control program for ready-to-eat product: Alternative 3 (9 CFR 430).
From FSIS's establishment demographic file; the slaughter and processing flags reflect activity recorded within the past 360 days, so they can differ from the current grant activities above.
FSIS recalls and public health alerts naming this establishment
No FSIS recall notices in the feed (which begins in 2014) name establishment M3640+P3640 as of . Notices that identify a plant only by company name are not attributed here, so this is not a statement that the plant has never had a recall.
All plants in Connecticut · look up another establishment · how to read the EST number on a package · current USDA-FSIS recalls
Coverage: federally inspected establishments only, as listed in the FSIS MPI directory. Plants under state inspection programs and custom-exempt or retail-exempt operations without a federal grant are not in the directory and not here. Recall matches are by establishment number as written in the notice text; a notice that names only a company is not attributed to any plant.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory (directory as of ) and the FSIS recall API. Contact FSIS, not this site, to correct a listing.