NPC Processing, LLC
USDA FSIS establishment M4027+P4027+V4027, Shelburne, Vermont
- NPC Processing, LLC is USDA FSIS establishment M4027+P4027+V4027 (M4027 (meat grant), P4027 (poultry grant), V4027 (voluntary inspection grant)) in Shelburne, Vermont, per the FSIS Meat, Poultry and Egg Product Inspection Directory as of .
- FSIS size class: Large (500 or more employees).
- Inspection activities under its grant: meat processing, poultry processing, voluntary (fee-based) meat processing.
- Most recent grant of inspection: .
- 2 FSIS recall notices or public health alerts since 2014 name this establishment by number (M4027+P4027+V4027) in the notice text; the most recent was posted .
- Establishment
- M4027+P4027+V4027
- Address
- 97 Executive Drive, Shelburne, VT 05482
- Phone
- (800) 925-7007
- Doing business as
- Angelina's; Custom Food Products; Danny Boy Brand; Hewitt Foods; NPC Processing; Organic Rancher; Premium Pack Meats; Shannon Traditional Meats; The Organic Meat Company; Vermont Country Farms; Vt. Country Farms
- County
- Chittenden County (FIPS 50007)
- FSIS district / circuit
- 60 / 6026
- DUNS
- 963280060
- Map
- 44.406298, -73.21394996
- Directory listing date
What this plant does
- Active grants of inspection: meat, poultry, voluntary inspection.
- Processing categories: ready-to-eat (RTE) products; raw intact products; raw non-intact products (ground, injected, or tenderized).
- Species and products processed: beef, pork, chicken, turkey.
- FSIS volume codes: processing volume category 5 (FSIS's own 1 to 5 scale; the directory does not publish the pound thresholds).
- Listeria control program for ready-to-eat product: Alternative 3 (9 CFR 430).
From FSIS's establishment demographic file; the slaughter and processing flags reflect activity recorded within the past 360 days, so they can differ from the current grant activities above.
FSIS recalls and public health alerts naming this establishment
| Posted | Class | Notice | Reason | Official |
|---|---|---|---|---|
| Public Health Alert | FSIS Issues Public Health Alert for Ground Beef Products Due to Possible E. Coli O157:H7 Contamination | Product Contamination | FSIS notice | |
| Public Health Alert | FSIS Issues Public Health Alert for Raw Ground Beef Products Due to Foreign Material Contamination | Product Contamination | FSIS notice |
All plants in Vermont · look up another establishment · how to read the EST number on a package · current USDA-FSIS recalls
Coverage: federally inspected establishments only, as listed in the FSIS MPI directory. Plants under state inspection programs and custom-exempt or retail-exempt operations without a federal grant are not in the directory and not here. Recall matches are by establishment number as written in the notice text; a notice that names only a company is not attributed to any plant.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory (directory as of ) and the FSIS recall API. Contact FSIS, not this site, to correct a listing.