Ralph's Packing Company
USDA FSIS establishment M51557+P51557, Perkins, Oklahoma
- Ralph's Packing Company is USDA FSIS establishment M51557+P51557 (M51557 (meat grant), P51557 (poultry grant)) in Perkins, Oklahoma, per the FSIS Meat, Poultry and Egg Product Inspection Directory as of .
- FSIS size class: Small (10 to 499 employees).
- Inspection activities under its grant: meat processing, poultry processing.
- Most recent grant of inspection: .
- 1 FSIS recall notice or public health alert since 2014 name this establishment by number (M51557+P51557) in the notice text; the most recent was posted .
- Establishment
- M51557+P51557
- Address
- 500 W. Freeman Ave., Perkins, OK 74059
- Phone
- (405) 547-2464
- County
- Payne County (FIPS 40119)
- FSIS district / circuit
- 40 / 40OK (Talmage-Aiken: a federal establishment inspected by state inspectors under a cooperative program)
- DUNS
- 00-720-0173
- Map
- 35.977923, -97.03974603
- Directory listing date
What this plant does
- Active grants of inspection: meat, poultry.
- Processing categories: ready-to-eat (RTE) products; not-ready-to-eat heat-treated (NRTE) products; raw intact products; raw non-intact products (ground, injected, or tenderized).
- Species and products processed: beef, pork, chicken.
- Exempt operations also recorded here (outside the federal mark of inspection): custom-exempt livestock slaughter, retail-exempt meat operations, custom-exempt poultry slaughter, retail-exempt poultry operations.
- FSIS volume codes: processing volume category 4 (FSIS's own 1 to 5 scale; the directory does not publish the pound thresholds).
- Listeria control program for ready-to-eat product: Alternative 3 (9 CFR 430).
From FSIS's establishment demographic file; the slaughter and processing flags reflect activity recorded within the past 360 days, so they can differ from the current grant activities above.
FSIS recalls and public health alerts naming this establishment
| Posted | Class | Notice | Reason | Official |
|---|---|---|---|---|
| Class I | Ralph's Packing Company Recalls Ready-To-Eat Pork and Beef Bologna Products Due to Misbranding and an… | Misbranding; Unreported Allergens | FSIS notice |
All plants in Oklahoma · look up another establishment · how to read the EST number on a package · current USDA-FSIS recalls
Coverage: federally inspected establishments only, as listed in the FSIS MPI directory. Plants under state inspection programs and custom-exempt or retail-exempt operations without a federal grant are not in the directory and not here. Recall matches are by establishment number as written in the notice text; a notice that names only a company is not attributed to any plant.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory (directory as of ) and the FSIS recall API. Contact FSIS, not this site, to correct a listing.